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Our Menu

  • Menu
  • Lunch Menu
  • Kid's Menu
  • Alambra Menu
  • Giralda Menu
  • Ponce De Leon Menu

*The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.

Antipasto

Antipasto Misto
$30.00

Combination of imported cold cuts, cheese, mushrooms, and olives.

Prosciutto di Parma e Prosciutto Speck con Grana Padano
$22.00

Imported combination of prosciutto di parma, smoked speck and grana padano cheese.

Burrata Fresca Cremosa con Pomodoro
$25.00

Fresh creamy burrata mozzarella with tomato pure.

Polpo alla Josper con Lenticchie Nere
$28.00

Josper grilled octopus with black lentil salad.

*Carpaccio de Manzo con Scaglia di Parmigiano
$15.00

Thinly sliced beef carpaccio topped with capers, arugula and shaved parmesan cheese.

*Carpaccio di Salmone Condito con Rugula, Finocchio e Cuore di Palma
$18.00

Salmon carpaccio, topped w arugula, fennel and hearts of palm.

Calamari Fritti con Zucchini e Salsa Piccante
$20.00

Golden fried calamari, zucchini and spicy tomato sauce.

Lattuga Romana alla Cesare
$12.00

Traditional Caesar salad with homemade dressing and croutons.

Pasta

Tricolore Trinette Salsa di Crema di Aragosta, Gamberi e Funghi
$32.00

Trinette in a creamy lobster sauce tossed with shrimp and mushrooms.

Linguine ai Frutti di Mare
$35.00

Linguini pasta tossed with shrimp, scallops, squid, clams and fish, light tomato sauce.

Linguine alle Vongole a Bottarga
$35.00

Linguini pasta tossed with fresh clams bottarga in a wine garlic sauce.

Spaghetti alla Bolognese
$25.00

Spaghetti with homemade meat ragu sauce. House special recipe.

Calamarata alla Matriciana
$32.00

Short thick pasta, tomato sauce, onions and pancetta.

Pappardelle ai Funghi Porcini e Olio di Tartufo
$35.00

Imported pappardelle pasta tossed with porcini mushroom, cream and truffle oil.

Malfatti di Ricotta e Patate al Pomodoro e Basilico
$30.00

Homemade gnocchi with fresh Italian tomato sauce and basil.

Ravioli al Gorgonzola e Pera con Salsa di Fighi (Fatto in Casa)
$28.00

Ravioli gorgonzola cheese and pear with figs and marsala wine sauce.

Ravioli di Granchio Conditi con Gamberi in Salsa di Aragosta (Fatto in Casa)
$30.00

Crab meat ravioli with leeks and shallots creamy lobster sauce topped with sautéed shrimp.

Carne E Pesce

Risotto ai Frutti di Mare
$40.00

Italian creamy rice tossed with clams, squid, scallops, shrimp and fish.

Scaloppine di Vitello con Capperi e Pasta Aglio e Olio
$32.00

Veal scaloppini in a wine and capers sauce, served with linguini garlic and oil.

Agnello al Josper Charcol Salsa al Rosmarino a Pure
$50.00

Grilled Australian lamb chops with rosemary sauce served with mashed potatoes.

Bistecca di Manzo Josper Charcol con Patate Arrosto
$40.00

Josper grilled 12oz New York, served roasted potatoes.

Filet Mignon con crema di Funghi Misti e Risotto
$45.00

8oz Filet mignon with mixed mushroom and risotto.

Pluma Iberica al Josper
$55.00

Iberian Wagyu pork, roasted potatoes.

Salmone con Riduzione Balsamico
$32.00

Fresh salmon filet, balsamic reduction and vegetables.

Fish of the Day
MP

Sides

Grilled Asparagus
$12.00
Roasted Potatoes
$10.00
Sauteed Veggies
$10.00
Mashed Potatoes
$8.00
Risotto Parmesan
$12.00

Dolce

All desserts are house made.

Panna Cotta with Strawberry Sauce
$12.00
Tiramisu del Basilico
$12.00
Cioccolatissimo with Vanilla Ice Cream
$20.00
Apple Strudel with Vanilla Ice Cream
$20.00
Crème Brulle
$15.00
Bread Pudding
$12.00

With Ice Cream $14.00

Dessert Wines

Vin Santo e Cantuccini
$15.00
Royal Tokaji
$15.00
Porto Optima
$12.00

10 years.

Monday - Friday until 3:00 PM

Menu

All dishes are served with a choice of soup or salad.

Choices to add to pasta:
Chicken +$5.00
Veggies +$3.00 (each)
Shrimp +$7.00
Salmon +$8.00

Fettuccini Al Telefono
$20.00

Fresh fettuccini pasta in a pink sauce topped with mozzarella and diced tomatoes.

Spaghetti Al Pesto Genovese
$20.00

Spaghetti pasta with a basil pesto sauce.

Fettuccini con Salsa Alfredo e Prosciutto
$22.00

Fettuccine pasta in a creamy cheese sauce, topped with crispy prosciutto.

Penne Alla Arrabbiata
$20.00

Penne pasta with spicy tomato sauce.

Spaghetti Alla Bolognese
$22.00

Spaghetti pasta with homemade meat ragù sauce, house special recipe.

Chicken Paillard
$22.00

Served with veggies.

Grilled Salmon
$28.00

With tomato, basil, capers, veggies.

Grilled 6oz Skirt Steak
$30.00

With baby arugula and tomatoes.

Veal Scallopine al Limone
$30.00

Mashed potatoes.

Business Lunch Menu Specials

2 Course
$30.00

Salad or Soup & Main

3 Course
$35.00

Salad or Soup, Main & Dessert

INCLUDES:

- Fish of The Day
- Pasta of The Day
- Chicken or Veal of The Day
- Tiramisu or Bread Pudding

Vanilla ice cream with chocolate syrup.
1 soda 1 ice cream per kid.
Choice of one Pasta or one Meat.

Pasta

Penne or Spaghetti
$15.00
Tomato Sauce with Grilled Chicken
$15.00
Homemade Meat Sauce
$15.00
Alfredo Sauce with Grilled Chicken
$15.00

Meat

Grilled 5oz Skirt Steak
$20.00

With French fries.

Chicken Grilled with French Fries
$20.00

$50 per person | Not included: alcohol, tax, and gratuity

Antipasto

(Family Style)

Roasted Shrimp with Garlic and Oil

Assortment of house brusquettas

Appetizer

Homemade Cesar Salad with Croutons
OR
Soup of the Day

Dinner Entrees

Spaghetti alla Bolognese, Homemade Meat Ragu
OR
Veal Scallopine Alla Picata, Capers Lemon Sauce, Ling Garlic Oil
OR
Fresh Salmon

In a balsamic glaze reduction sauce. Served with vegetables and potatoes

Dessert

Homemade Bread Pudding
OR
Homemade Tiramisu del Basilico

Dinner Menu | Group and event dining | $57 per person | Not included: alcohol, tax, and gratuity

Antipasto

(To be shared)

Fried Calamari Rings with Spicy Tomato Sauce

Assortment of house brusquettas

Appetizer

Mixed Baby Green

Tossed with gorgonzola cheese, walnuts, and apples, cherry vinaigrette

OR
Homemade Traditional Cesar Salad with Crispy Croutons

Dinner Entrees

Pear and Gorgonzola Cheese Ravioli

In a cream of Marsala wine and figs

OR
8oz Angus Skirt Steak

Served with roasted potatoes

OR
Fresh Dorada Filet

With wine, lemon, capers sauce, and served vegetables

Dessert

Tiramisu del Basilico
OR
Home made Panna Cotta, Strawberry Syrup

Dinner Menu | Group and event dining | $69 per person | Not included: alcohol, tax, and gratuity

Antipasto

(To be shared)

Butter Fried Fresh Branzino Tenders

Fennel cherry tomatoes. Fresh buffalo mozzarella with prosciutto di Parma

Appetizer

Beef Carpaccio

Topped with parmesan cheese, capers, lemon vinaigrette

Caesar Salad with Crispy Croutons

Dinner Entrees

Linguini ai Fruity di Mare

Mixed seafood, wine tomato sauce

OR
7oz Filet Mignon

Cream of porcini mushrooms, served with risotto and asparagus

OR
Fresh Chilean Seabass

Pistachio and lobster reduction sauce, grilled vegetables

Dessert

Tiramisu del Basilico
OR
Panna Cotta, Strawberry Syrup
Espresso or Macciato Included

Locations

Basilico Coral Gables
2312 Ponce de Leon, Coral Gables
Miami, FL 33134

Basilico Doral
10405 NW 41st St
Miami, FL 33178

Basilico Airport
5879 NW 36th St
Miami, FL 33166

Hours

Mon, Tue, Wed, Thur
11:30 AM - 10:00 PM
Fri
11:30 AM - 11:00 PM
Sat
12:00 PM - 11:00 PM
Sun
1:00 PM - 9:00 PM

Find us on...

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Contact us

Call us at (305)-456-4485

Write us at basilicomiami@yahoo.com

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